Best Italian restaurant with fresh pasta and pizzas al forno di legna located in Colonia de Sant Pere. The best is its Nodini with truffle and pine nuts with a Gorgonzola sauce. Its fine and crunchy pizzas. Tasty Vitello Tonato. You must always reserve for the tables by the sea and the best time to go is at sunset, you have a beautiful sunset.
Mejor restaurante italiano con pasta fresca y pizzas al horno de leña. A destacar sus Nodini con trufa y piñones con una salsa de Gorgonzola. Sus pizzas finas y crujientes. Vitello tonato sabroso. Tienes que reservar siempre para las mesas pegadas al mar y la mejor hora para ir es al atardecer, tienes un atardecer precioso.
Thanks for sharing this tasty experience with us! Do you remember the name of this restaurant in Colònia de Sant Pere?
The nodini with truffle and gorgonzola sauce look delicious, like everything else. You can leave a review on Maps, in case you haven’t yet, following these tips: Writing Genuine and Useful Reviews on Google Maps.
Thanks for your answer. I see you edited your post, adding the name of the restaurant: Es vivers.
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