Being a local guide in Latin America is not easy, since there are so many places to eat, such exotic and unusual things, in order to be a local guide is to help non-local people to know restaurants or places to have fun and have a good time taking small Reviews, where I specify, the attention, the level of the restaurant, or the service of a restaurant if the restaurant is expensive, cheap, or both, without a doubt Ecuador is a country where the culinary experience is a journey of flavors and smells , from the fish-based dishes of the coast, to the most exotic worm-based dishes in the Amazon, international food chains, or the most luxurious restaurants in the area, just as impressive is being a local guide looking for of more photos and more moments you find beautiful places that are not on the map, with a nature that enters your being and takes over your adventurous spirit giving rise to wanting to live more adventures, in the t ierra of the flavor not everything is food a lot is about some sauce of hector lavoe, or some meringue of juan Luis Guerra, and why not a good reggaeton from the big boss daddy yanke, in synthesis it is beautiful and very incredible to be a local guider and being able to have adventures within your country or city, take photos of food dishes, places, people, being able to help so many people to get to know your country, even Ecuadorians themselves help them to discover new places with great places .
Gustavo Andres Mendoza Bone
