Barbeque Mania festival’s menu of meats is well thought through, with good selections for fish, mutton, lamb and chicken. While the choices for meats are not extensive, the quality is more than enough to satisfy. If you like barbecue and drinks, then file this aside for special nights out. Barbeque Mania at Noir, Golden Tulip is perfect for a spot-on combination of grilling and slurping. As it turns out, their charcoal-fired barbecue is laud-worthy under open sky with live music. The wait staff are all smiley, polite and efficient, which will be another reason you would return.
Special Fire Cocktails
Turkish Roasted Broccoli
For the barbecue, the Turkish Roasted Broccoli will likely leave you spoilt for choice. Roasted broccoli with hint of garlic, spices, fresh lemon, savory Parmesan cheese brings just the right balance in texture and incredible depth of flavor. The melt-in-your-mouth, Turkish Roasted Broccoli is seasoned with traditional spices and pepper, which go perfectly with the barbeque butter.
Cottage Cheese Shish Taouk
Expect well-marinated Cottage Cheese Shish Taouk — think juicy and melt-in-the-mouth Cottage Cheese! Along with the Cottage Cheese Shish Taouk come some really stellar side dishes, one of which is a fluffy, perfectly soft Baby Naan. The simple creaminess of Cottage Cheese Shish Taouk offers a welcome break from all the grilled meats, rebooting the palate for round two, and three…
Chimi Churi Fish
We highly recommends the Chimi Churi Fish, which features an assortment of fresh cuts fish fillet marinated with green Chimi Churi sauce. The fish chunks come doused in a refreshing yet tangy sauce that added flavour without overpowering. This signature Chimi Churi Fish, sees juicy fish fillets char-grilled to perfection. Be sure to dunk the Chimi Churi Fish into their spicy house dip!
Chicken Shish Taouk
The Chicken Shish Taouk, which comes with a well-marinated selection of chicken meats along with onions and bell peppers. You will cook the meats over a small charcoal barbecue fire at the table (you’ll have to work for your food) — it takes awhile, so make sure you have a good company.
Mutton and Chicken Seekh Kebab
Another dish worth ordering is Mutton and Chicken Seekh Kebab, which sees slightly crisp seekh kebabs with a nice bite — just be sure not to overcook it! Be sure not to miss Chef’s much loved special Mutton and Chicken Seekh Kebab. It comes perfectly charred with a slightly crystallised exterior and tender meat that’s just the right amount of lean and fat, just yum!
Broccoli was spicy little cheesy and smoky flavour … mouthwatering