Different kinds of kebabs are served in Persian restaurants, made of grind beef, lamb chops, chicken, turkey, camel, ostrich and quail. Today, we had chicken kebab and camel kebab at a traditional restaurant. They were served in copper dishes. Seem yummy, huh?
Are kebabs served in your countries too?
Wow @Mehrn00sh , those dishes look amazing! I love how you captured all the flavor and textures in your photos. Do you usually cook it yourself too?
I’ve never tried kebab but there are some dedicated restaurants here in Argentina where you can order some. I should go and try it, now that I know how tasty it looks!
Thanks for sharing 
Happy you enjoyed!
Yeah, I can cook them too! Not as good looking as the restaurants’ though! 
Here, kebabs are so popular!
Try them for once and let me know if you liked them!
@Mehrn00sh For sure I will! And I’ll let you know when I do
