As a foodie and an Indian, I can say that India is a country where people love to tease their tongues and fill their bellies with a wide range of Tastes. Even for the food chain restaurants like Domino’s, McDonald’s, they had to adapt and customize their recipes according to the Indian market. This is an example to say that reaching an Indian heart is to put lovely food in one’s tummy. In this type of competition where Multinational food chain restaurants are trying to put every possible delicious recipe into their restaurant, India is losing its own way of telling its story through food. I personally as a foodie, would like to promote Indian street food culture where we get to find the heart of the city. This list will be updated every once in a while I travel to places to explore their local street food, Which is where I connect with the city.
- Ram Ki bandi, M J Market, Hyderabad.
This place is an example to say that, at any hour of the day food is what matters the most. This place operates only 3-4 hours a day from 4 A.M - 7 or 8 A.M. This place is the origin for 99 varieties of dosa types of park and eat hotels in Hyderabad. It serves different types of idly, dosa, upma.
- Gokul Chat, Koti, Hyderabad.
This place is a perfect example of “no matter what has happened before food is what we care about” kind of attitude. This place runs 12 hours a day from 11 A.M to 11 P.M, It is one such place which came into existence when there is no social media platform like local guides connect, Facebook, Instagram, Twitter are there to publicize its taste. Such good is the taste of the food here. I can assure you, This place serves the best badam Kulfi(local ice cream) in Hyderabad. Also, the spice, freshness, and crisp of the dishes are what made this place stood out from every other chatwala in whole Hyderabad.
